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$3.50
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This Cajun Rub blends onion and garlic with hot peppers and other Cajun flavors that will enhance anything that is grilled,
smoked, baked or broiled. You can also use this Cajun Rub for blackening fish in a cast iron skillet.
No MSG, No Preservatives
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Simply sprinkle some Hudson's Cajun Rub lightly on meat, poultry or seafood, then wrap in foil or place in an airtight container
and refrigerate several hours or overnight. Then grill, bake, broil or fry to perfection.
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